Melty Chocfat
CONFECTIONERY
MELTY CHOCFAT
Cocoa Butter Substitute and Hydrogenated Lauric based fat. It is suitable for Chocolate coating, confectionery, chocolate fillings, Cream fat, Dairy applications, Ice cream mass, Toffee and non-dairy whipping cream.
Available Packing Sizes
• 20kg in carton
(Please ask if you need additional packaging)
